Zula Cape Brandy is handcrafted in small batches at the southern tip of Africa using only Colombard, Chenin Blanc and Ugni Blanc grapes grown in the unique climate of the Western Cape wine region of South Africa. Using age-old traditional methods to distil and mature, Zula XO Brandy is double distilled in copper pot stills and slowly aged in oak barrels to ensure a well-balanced but full and fragrant complexity.